[Richard leans over his shoulder to peer at the labels, but it's honestly all Greek to him. Food doesn't have ingredient lists or anything like that in his world.]
I'll take your word for that.
[Then, padding over to the table to take a seat, he pauses.]
Is American food really all that different from your own?
[action, May 5th (backdated)]
I'll take your word for that.
[Then, padding over to the table to take a seat, he pauses.]
Is American food really all that different from your own?